In case it might tempt anyone else to tag along, here is the menu for Saturday:
The Menu
Starters
Leek & Potato Soup
Seared Scottish Salmon with Capers, Red Onion & Baby Leaf
Rare Breed Home Cured Parma Ham & Melon
Main Courses
Roast Beef with ALL the trimmings
Wild Mushroom & Asparagus Risotto with Stilton Cheese (V)
Desserts
Hot Chocolate Fondant with Vanilla Ice Cream
Rhubarb & Raspberry Frangipane with Custard
Long Clawson Stilton
The price is £20 per person.
The food, based on previous experience, will be exceptional.

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Ciao,
Spokey
JoHNY wrote:
Tough one. The diesel is IMO more fun to drive but the 130 has 65 more horses. I'd go for the third option, a good fisting from ann widdicombe.